How To Season An
VERAVISE OUTDOOR LIVING
Just like all the other smokers for camping, your new electric smoker needs to be seasoned before you get to fire it up and start smoking your favorite meats.
Do I Need To Season Electric Smoker?
And to put it in a simpler term, “seasoning” an electric smoker is like a practice run of the unit.
To remove any residue left behind from the manufacturing process
To protect and add years to your smoker
What Is the Best Oil to Season a Smoker With?
Vegetable cooking oil
How To Season An Electric Smoker?
Follow these steps
Prepare and assemble the parts of your electric smoker
Wash or wipe the inside of the smoker
Coat the inside of the smoker with a thin layer of oil
Remove and do not to coat the following parts: chip tray, wood tray, grease tray, and water tray and heating element
Put back all the tray and racks inside the smoker
Start your smoker for the first time
Open the top vents all throughout the process
Set the temperature to 275°F and timer to 3 hours
SWIPE UP TO SEE THE COMPLETE GUIDE
Get This FREE Camping Menu Planner
GET YOURS NOW
Best Meats to Smoke in an Electric Smoker + 7 Irresistible Recipes!!